FSSAI registration is mandatory for all food business operators under the FSS Act, 2006.
Restaurants, food manufacturers, processors, caterers, and retailers dealing with food products.
Note: Documents must be scanned in PDF at 300 DPI, self-attested, and legible.
Delivery Format: Digital PDF via email; physical copies on request.
Feature | FSSAI Registered | Non-Registered |
---|---|---|
Compliance | Mandatory | Non-compliant |
Market Access | E-commerce, Export | Limited |
Consumer Trust | High | Low |
Compliance Cost | Moderate | None |
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